Vacant Land Project
Vacant Land Project

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Coriander Farm and Kitchen

Coriander Farm and Kitchen
Detroit, Michigan

Coriander Kitchen and Farm is a canal-side restaurant and farm. We offer thoughtfully sourced takes on classic pub staples, as well as a unique seasonal menu, inspired by the fresh veg and herbs we grow on our farm. More about this project >

Use Goal: Food access & production
Use Type: Market Garden, Restaurant
Year Established: 2018
Year Ended: Ongoing
Duration: Permanent
Size (acres): 0.6 - 0.9 acre (6-9 lots)
Initial Cost: Unknown
Site Control: Other
Lead Organization Type: Private
Implementation Partners: Nonprofit, Private

Last updated: April 2023 – Do you have additional information about this project? Please use the share your project form » to share that information.

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